In its broadest sense, teaching is a process that facilitates learning. Teaching is the specialized application of knowledge, skills and attitudes designed to provide unique service to meet the educational needs of the individual and of society. The choice of learning activities whereby the goals of education are realized in the school is the responsibility of the teacher.

The continuous and fast changing technological advancement and with the advent of globalization in the industry and employment, every educational institution has to align its curriculum to the international standards of instruction to ensure that its graduates are competitive in the international work arena.

Such is transparent in the mission and vision of our institution as it aims to produce world class skilled workers relevant to global needs. Indeed, our school has crafted a curriculum in Diploma in Hotel and Restaurant Management that will give opportunity to learners wishing to pursue a career in the hotel and restaurant industry.

Career Opportunities

A graduate of Bartending should be able to:

• Excellent phone manner and ability to deal with high-volume calls
• POS and office software proficiency
• Experience in using online calendar and scheduling systems
• Knowledge of the hospitality industry
• Excellent at going the extra mile to assure customer satisfaction
• Problem-solving and conflict resolution
• Able to remain calm and efficient under pressure